Additional information
Weight | 5.1 oz |
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$14.50
Leaves 2-3% residual sugar in most meads. Rich, fruity profile complements fruit mead fermentations. Use of Wyeast Wine Nutrient Blend is recommended.
FLOCCULATION: MEDIUM
TEMPERATURE RANGE: 65 – 75°F
ABV: 11%
In stock
Weight | 5.1 oz |
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