White Labs 028 Edinburgh Scottish Ale Yeast

$9.95

This strain produces underlying esters of pear and melon which work well with hop and malt derived notes. It’s medium to high alcohol tolerance is well-suited for strong Scotch-style ales or barleywine beers. This is a versatile strain that can be neutral at the low end of the recommended fermentation temperature range or provide more esters at the higher range.

Attenuation: 70% – 75%
Flocculation: Medium
Alcohol Tolerance: Medium – High (8 – 12%)
Optimum Fermentation Temperature: 65°F – 70°F

In stock

SKU: 1786 Category: