G05 Kurt – Imperial Yeast Seasonal Strain | 200 Billion Cells (5.4 oz)

In the early days of Pacific Northwest craft brewing, classic German-style ales helped lay the foundation for what the industry is today. G05 Kurt is a nod to those pioneering beers and the brewers who built them. Ideal for American-style Hefeweizen and Altbier, Kurt ferments clean and leaves a crisp finish that lets specialty malts and noble hops shine. G05 is a lower flocculating strain, producing a consistent, natural haze.

Alcohol Tolerance: 10%
Attenuation: 73 – 77%
Flocculation: Low
Temperature: 56 – 65°F / 13 – 18°C