Description
CONTENTS: BEET OR CANE SUGAR
COLOR: LIGHT STRAW
APPARENT BRIX (UNCORRECTED): 76.0 – 77.0
DRY SOLIDS CORRECT FOR INVERT: 77.0 – 78.0
PH: 4.5 – 5.5
Liquid Invert Sugar (Medium) 3lb
$15.99
Liquid Invert Sugar is an extremely versatile product that is used in the brewing, wine making, baking and food processing industries. Typically used to increase gravity. Commonly used in hard seltzers, hard lemonades and hard iced teas as primary fermentable.
In stock
