Description
A full bag is 55lbs and sold at a 30% discount. Discount will be applied at time of in store payment.
In brewing, when mixed with barley malt, naked oat malt can improve mouthfeel and introduce notes of a toasted, biscuity aroma and palate.
Oats are high in β-glucan and for both brewing and baking uses naked oat malt can contribute beta-glucans (soluble fibre) to add an extra, health-promoting property.