Description
Food Pairings
Perfect for those who enjoy smooth, hop-forward beers, this is best served in an IPA glass at about 45°F (7°C), and pairs well with spicy stir-fry, BBQ, arugula salad with goat cheese and candied pecans, and Brie or Monterey Jack.
Kit Contents
Malt Extract
3.3 lb Briess Pilsen Light Liquid Malt Extract (LME)
3.3 lb Briess Wheat Liquid Malt Extract (LME)
1 lb Briess Pilsen Light Dry Malt Extract (DME)
Specialty Grains
4 oz Weyermann® Carafoam®
8 oz Simpsons Caramalt
1 lb Flaked Oat
Hops
3 oz Citra® hop pellets
2 oz El Dorado™ hop pellets
2 oz Mosaic® hop pellets
Yeast
Mangrove Jack’s Craft Series Yeast M66 Hophead Ale Yeast (10.5g)
Other
x2 Muslin Hop Bags 5″ x 15″
150 g Priming Sugar
1 lb Corn Sugar (Dextrose)
