Description
Food Pairings
This beer is perfect for sipping on cold evenings served in a Nonic pit at around 50°F (10°C), and pairs well with roast beef, venison, shepherd’s pie, roasted root vegetables, a wedge salad with blue cheese and bacon, and Red Leicester or Lancashire.
Kit Contents
Malt Extract
6.6 lb Briess Pale Ale Liquid Malt Extract (LME)
Specialty Grains
4 oz Weyermann® Carafoam®
8 oz Simpsons Chocolate Malt
4 oz Simpsons Brown (Coffee) Malt
4 oz Simpsons Double Roasted Crystal (DRC™) Malt
Hops
2 oz Willamette hop pellets
Yeast
Mangrove Jack’s Craft Series Yeast M42 New World Strong Ale (10g)
Other
Muslin Hop Bag 5″ x 15″
150 g Priming Sugar
