White Labs 060 American Ale Yeast Blend
This blend of three strains creates a clean and neutral fermentation character, making it ideal for use in many different American beer styles. The blend lends complexity to finished beer by exhibiting a crisp, clean lager-like character with accentuated hop flavors and bitterness. A slight amount of sulfur can be produced during peak fermentation.
Attenuation: 72% – 80%
Alcohol Tolerance: Medium – High (8 – 12%)
Optimum Fermentation Temperature: 68°F – 72°F