Liquid Yeast - Quirky Homebrew Supply https://www.quirkyhomebrew.com/all-products/product-category/yeast/wine-and-mead-yeast/liquid-yeast-wine-and-mead-yeast/ Your Metro Denver One Stop Homebrew Source! Thu, 25 Jun 2026 06:47:45 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 137385999 Wyeast 4007 Malolactic Blend https://www.quirkyhomebrew.com/all-products/yeast/wine-and-mead-yeast/liquid-yeast-wine-and-mead-yeast/wyeast-4007-malolactic-blend/ Tue, 13 Feb 2018 03:08:58 +0000 https://www.quirkyhomebrew.com/all-products/uncategorized/wyeast-4007-malolactic-blend/ Our blend is recommended for any wine requiring malic acid reduction. It will cover a broad range of temperature and pH conditions.

TEMPERATURE RANGE: 55 - 90°F

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]]> 32681 White Labs 720 Sweet Mead/Wine yeast https://www.quirkyhomebrew.com/all-products/yeast/wine-and-mead-yeast/liquid-yeast-wine-and-mead-yeast/white-labs-720-sweet-mead-wine-yeast/ Tue, 13 Feb 2018 02:28:15 +0000 https://www.quirkyhomebrew.com/all-products/uncategorized/white-labs-720-sweet-mead-wine-yeast/ Produces a slightly fruity flavor and aroma while leaving more residual sweetness than WLP715 Champagne Yeast. This strain will tolerate alcohol concentrations up to 15%.

Flocculation: Low
Alcohol Tolerance: High (10 - 15%)
Optimum Fermentation Temperature: 70°F - 75°F

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]]> 30481 Wyeast 4184 Sweet Mead https://www.quirkyhomebrew.com/all-products/yeast/wine-and-mead-yeast/liquid-yeast-wine-and-mead-yeast/wyeast-4184-sweet-mead/ Tue, 13 Feb 2018 02:28:04 +0000 https://www.quirkyhomebrew.com/all-products/uncategorized/wyeast-4184-sweet-mead/ Leaves 2-3% residual sugar in most meads. Rich, fruity profile complements fruit mead fermentations. Use of Wyeast Wine Nutrient Blend is recommended.

FLOCCULATION: MEDIUM
TEMPERATURE RANGE: 65 - 75°F
ABV: 11%

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]]> 30465 Wyeast 4632 Dry Mead https://www.quirkyhomebrew.com/all-products/yeast/wine-and-mead-yeast/liquid-yeast-wine-and-mead-yeast/wyeast-4632-dry-mead/ Tue, 13 Feb 2018 02:27:59 +0000 https://www.quirkyhomebrew.com/all-products/uncategorized/wyeast-4632-dry-mead/ Best choice for dry mead. Used in many award winning meads. Low foaming with little or no sulfur production. Use additional nutrients for mead making.

FLOCCULATION: LOW - MEDIUM
TEMPERATURE RANGE: 55 - 75°F
ABV: 18%

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